270 g Ingredients (4): Yogurt 150 g, fruit 60 g, granola 40 g, maple syrup 20 ml. Allergens: milk, gluten, nuts. Calories: 366.1 kcal. Protein (g): 9.7. Carbohydrates (g): 53.9. Fat (g): 13

310 g Ingredients (5): Yogurt 150 g, eggs 120 g, onion flakes 10 g, lettuce 20 g, jalapeños 10 g. Allergens: milk, eggs. Calories: 318.3 kcal. Protein (g): 22.1. Carbohydrates (g): 17.2. Fat (g): 18.2.

270 g Ingredients (6): Eggs 120 g, bread 50 g, Horezu cheese 50 g, salad 30 g, chives 5 g, butter 15 g. Allergens: milk, eggs, gluten. Calories: 607 kcal. Protein (g): 31.8. Carbohydrates (g): 27.7. Fat (g): 40.9

387 g Ingredients (7): Avocado 100 g, eggs 120 g, cherry tomatoes 100 g, bread 50 g, chili flakes 2 g, green onion 10 g, chives 5 g. Allergens: eggs, gluten. Calories: 506.8 kcal. Protein (g): 23.6. Carbohydrates (g): 40.7. Fat (g): 30.1

385 g Ingredients (5): Salmon 100 g, eggs 120 g, roll 70 g, Hollandaise sauce 50 g, Philadelphia cream cheese 40 g. Allergens: fish, eggs, gluten, milk. Calories: 897.7 kcal. Protein (g): 46.0. Carbohydrates (g): 41.2. Fat (g): 59.8

350 g Ingredients (5): prosciutto cotto 100 g, eggs 120 g, roll 75 g, Hollandaise sauce 50 g, chives 5 g. Allergens: eggs, gluten, milk. Calories: 737 kcal. Protein (g): 40.8. Carbohydrates (g): 40.8. Fat (g): 45.2

175 g Ingredients (4): dough 80 g, mortadella 40 g, cheese cream 30 g, pistachio 10 g, pesto 15 g. Allergens: glluten, milk, nuts. Calories 741 Kcal. Proteins (g) 16,3. Carbohydrates (g) 42,5. Fat (g) 58

170 g Ingredients (5): toast bread 60 g, ham 30 g, yellow cheese 30 g, champignon mushrooms 40 g, butter 10 g. Allergens: gluten, milk. Calories 418.6 kcal. Protein (g) 21.1 Carbohydrates (g) 36.2 Fat (g) 20.8.

Selection of carefully chosen cheeses — Tomasar, Tondello with nuts, Caciotta with chili and Sârbova — served with forest berry jam and crispy breadsticks. (320 g) Ingredients: Tomasar 50 g, Tondello with walnut 50 g, Caciotta with chili 50 g, Sârbova 50 g, forest fruit jam 80 g. Crispy breadsticks 40 g. Allergens: milk, nuts, gluten. Calories 1054.3 kcal. Protein (g) 46.7. Carbohydrates (g) 84.1. Fat (g) 58.1.

Well-balanced tuna with potatoes, Kalamata olives and capers, tied with the freshness of red onion. A hearty salad, just the right amount of salt, with a clean and clear taste. 335 g Ingredients (9): Potatoes 120 g, canned tuna 50 g, red onion 30 g, Kalamata olives 30 g, capers 10 g, egg 50 g, parsley 10 g, lemon 15 g, garlic sauce 20 g. Allergens: fish, eggs, milk. Calories 360.7 kcal. Protein (g) 23.6. Carbohydrates (g) 28.9. Fat (g) 17.4

Jamon accompanied by breadsticks, served as it should be: simple and good. 160 g Ingredients: jamon 80 g, breadsticks 70 g, Arbequina olive oil 10 g. Allergens: gluten. Calories 562.8 kcal. Protein (g) 28.5. Carbohydrates (g) 52.9. Fat (g) 26.3.

Tender octopus, boiled potatoes and aromatic olive oil, with a dash of lemon and smoked paprika. Mediterranean without excess, balanced and elegant. 338 g Ingredients (6): boiled potatoes 150 g, octopus 130 g, olive oil 30 ml, parsley 10 g, lemon 15 g, smoked paprika 3 g. Allergens: mollusks. Calories 503.7 kcal. Protein (g) 23.4. Carbohydrates (g) 32. Fat (g) 32.

Shrimp quickly sautéed with garlic, olive oil and lime, topped with sun-dried tomatoes and fresh parsley. Aromatic, slightly spicy, perfect to spread on bread. 198 g Ingredients (7): shrimp 120 g, sun-dried tomatoes 20 g, olive oil 30 ml, parsley 10 g, smoked paprika 3 g, garlic 10 g, lime zest 5 g. Allergens: crustaceans. Calories 447.3 kcal. Protein (g) 25.8. Carbohydrates (g) 18.2. Fat (g) 32.2.

Croquettes creamy on the inside and crispy on the outside, with mature cheese and a subtle hint of truffle. The kind of dish you order for a meal and end up ordering again... Ingredients (5): croquette dough 70 g, garlic sauce 15 g, Horezu cheese 20 g, chives 5 g, truffles 5 g. Allergens: milk, gluten, eggs. Calories 329.1 kcal. Protein (g) 11.5. Carbohydrates (g) 21.8. Fat (g) 22.2

Classic tortilla, topped with creamy puffed cheese and fresh dill, finished with microgreens. Intense, yet balanced. 285 g Ingredients (6): eggs 110 g, potatoes 100 g, brânză de burduf 30 g, cheese cream from Brânză de burduf 30 g, Dill 10 g, Microgreens 5 g. Allergens: eggs, milk. Calories 446.4 kcal. Protein (g): 25.6. Carbohydrates (g): 20.6. Fat (g): 29.4.

Classic tortilla, but served with well-browned Mangalița sausages. A more substantial version, with a full taste. 315 g Ingredients (5): potatoes 100 g, eggs 110 g, Mangalitsa sausages 60 g, green onion 15 g, cream cheese from Brânză de burduf 30 g. Allergens: eggs, milk. Calories 508.8 kcal. Protein (g) 26.2. Carbohydrates (g) 21.7. Fat (g) 35.

Tender peppers, quickly pan-fried, with lime-flavored salt. Some mild, others with personality. Exactly their charm. 150 g Ingredients (4): Pimiento 120 g, olive oil 20 g, lime salt 5 g, lime zest 5 g. Calories: 211 kcal. Protein (g): 1.2. Carbohydrates (g): 7. Fat (g): 20.4

Juicy beef steak, with egg and golden potatoes, complemented by fresh parsley and a splash of lemon. 403 g Ingredients(8): Beef entrecôte 150 g, egg 60 g, parsley 8 g, salt 3 g, pepper 2 g, Angus beef fat 20 g, lemon 10 g, potatoes 150 g. Allergens: eggs. Calories: 769.3 kcal. Protein (g): 50.1. Carbohydrates (g): 27.6. Fat (g): 49.3.

Grilled mushrooms with butter and Horezu cheese, complemented by an egg and a splash of lemon. Aromatic, with different textures and a round taste. 345 g Ingredients (8): Champignon mushrooms 150 g, wood ear mushrooms 50 g, shiitake mushrooms 50 g, cured egg yolk 30 g, Horezu cheese 30 g, chives 5 g, butter 20 g, lemon 10 g. Allergens: eggs, milk. Calories: 411.9 kcal. Protein (g): 18.1. Carbohydrates (g): 14.6. Fat (g): 33.5.

Tender pods with green salsa, Horezu cheese and crispy almonds. 395 g Ingredients (6): pods 250 g, salsa verde 50 g, Horezu cheese 40 g, almonds 40 g, parsley 10 g, garlic 5 g. Allergens: milk, nuts. Calories: 500.2 kcal. Protein (g): 22.8. Carbohydrates (g): 31.4. Fat (g): 35.1

A simple and correct reinterpretation of a Spanish classic: potatoes, egg and onion, bound together in a soft texture on the inside and browned on the outside. Comfort food that doesn't disappoint. 230 g Ingredients (3): Eggs 110 g, potatoes 100 g, green onion 20 g. Allergens: eggs. Calories: 253.9 kcal. Protein (g): 16.7. Carbohydrates (g): 19.7. Fat (g): 12.2

Simply cooked sardines, with green salsa, lemon and fresh parsley. 250 g Ingredients (4): Sardines 200 g, salsa verde 20 g, lemon 20 g, parsley 10 g. Allergens: fish. Calories: 441.4 kcal. Protein (g): 50.7. Carbohydrates (g): 3.2. Fat (g): 23.5.

Lamb gyros served in pita bread, with hummus, labneh, chickpeas and green salsa. 326 g Ingredients (8): Lamb 120 g, flatbread 56 g, hummus 40 g, roasted pepper sauce 30 g, labneh 30 g, fried chickpeas 20 g, salsa verde 20 g, pistachios 10 g. Allergens: gluten, sesame, milk. Calories 758 kcal. Protein (g) 48.1. Carbohydrates (g) 57. Fat (g) 38.6.

Browned and well-seasoned wings, served with baked pepper sauce. 685 g Ingredients (4) : Chicken wings 600 g, roasted pepper sauce 50 g, spice mix 20 g, roasted garlic (mayonnaise) 15 g. Calories: 1296 kcal. Protein (g): 182.6. Carbohydrates (g): 13.3. Fat (g): 56.1.

Well-browned chicken leg, served with potatoes and baked pepper sauce. 475 g Ingredients (7): Chicken thigh 230 g, potatoes 150 g, roasted pepper sauce 40 g, spice mix 5 g, chives 5 g, beef fat 15 g, roasted peppers 30 g. Allergens: none. Calories: 793.4 kcal. Protein (g): 64.3. Carbohydrates (g): 33.4. Fat (g): 44.2

Browned meat and pepper sauce, in a soft bun, with salad, onion and pickles. The perfect balance between intense and fresh. 483 g Ingredients (8): Frozen beef 180 g, bun 78 g, roasted pepper sauce 30 g, pickles 30 g, salad mix 20 g, onion 20 g, cream cheese 25 g, baked potatoes 100 g. Allergens: gluten. Calories: 851.2 kcal. Protein (g): 59.1. Carbohydrates (g): 66.8. Fat (g): 36.4

Tender Iberian pork, served with onion sauce and fresh herbs. Rich in flavor and well balanced. 360 g Ingredients (8): Iberian pork 130 g, onion sauce 50 g, tarragon 5 g, parsley 5 g, chives 5 g, whole grain mustard 10 g, oven-baked potatoes 150 g, fresh herbs 5 g. Allergens: mustard. Calories 585.1 kcal. Protein (g) 35.1. Carbohydrates (g) 41.4. Fat (g) 31.5

1 cup

Flavours: tiramisu, lemon, dark milk chocolate, pistachio, strawberry with basil.

173 g Ingredients (7): ice cream base 100 g, strawberries 30 g, basil 3 g, milk chocolate 15 g, pistachios 10 g, lemon 10 g, vanilla 5 g. Allergens: milk, pistachio nuts, strawberry seeds. Calories: 371 kcal. Protein (g): 7.1. Carbohydrates (g): 39.6. Fat (g): 20.1.

Potato dumplings filled with plums, served with butter and vanilla. 525 g 2 pcs Ingredients (11): Potatoes 200 g, milk 50 ml, fresh plums 30 g, flour 80 g, starch 20 g, 32% heavy cream 30 ml, butter 20 g, dried plums 20 g, vanilla 5 ml, egg 50 g, sugar 20 g. Allergens: gluten, milk, eggs. Calories: 1016.4 kcal. Protein (g): 21.6. Carbohydrates (g): 153.4. Fat (g): 33.8

Delicate cheesecake with notes of specialty coffee, vanilla and berries. 240 g Ingredients (7): specialty coffee 50 ml, cream cheese 100 g, 32% heavy cream 30 ml, sugar 30 g, berries 40 g, berry jam 30 g, gelatin 5 g, vanilla essence 5 ml. Allergens: milk. Calories: 588 kcal. Protein (g): 11.6. Carbohydrates (g): 59.8. Fat (g): 33.5.